Orenji (Orange)

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Orenji

orenji
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Orenji ('オレンジ', is classified into fruits), is known as Orange in English, and 橙子 (Chéngzi) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Mikan.

 The general overview

2.The basic ingredients

Orenji.

3.The different ingredients according to the restaurants

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4.Type

Fruits.

5.Taste

Tasty (Sweet and Sour).

6.Serving temperature

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7.Japan Restaurant Search

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Tabelog
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References

 Wikipediaoutsite 'Orange'


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Category : Fruit 24.10.2014

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