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Pronunciation Buttons   Kanikama ('カニカマ', is classified into processed seafood product), is known as Crab Stick in English, and 蟹棒 (Xiè bàng) in Chinese. Rare :      Japanese (日本語)
1.Other namesImitation Crab Meat, Seafood Stick, Kanifu Kamaboko, Kani Boko, Kani Bo.The general overview2.The basic ingredientsWhite Fish, Salt, Crab Extract, Egg.3.The different ingredients according to the factoriesSugar.4.Type of cookingSteaming.5.TasteTasty (Salty and sweet).6.Serving temperature-7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Crab Stick'
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