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Pronunciation Buttons   Anago ('穴子, アナゴ, あなご', is classified into seafood), is known as Sea Eel in English, and 康吉鳗 (Kāngjí mán) in Chinese. Rare :      Japanese (日本語)
1.Other namesSaltwater Eel, Conger Eel. Chinese: 星鳗. The general overview2.The basic ingredientsSea Eel.3.The different ingredients according to the restaurants-4.TypeSeafood.5.TasteTasty (Bitter and Sweet).6.Serving temperature-7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Anago'
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