Sanshoku Dango (Three Colored Dumplings)

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Sanshoku Dango

sanshoku dango
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Sanshoku Dango ('三色団子', is classified into sweets), is known as Three Colored Dumplings in English, and 三色团子 (Sānsè tuánzi) in Chinese. It is the Japanese style sweets.
Rare :
Japanese (日本語)

1.Other names

Skewered Three-color Dumpling.

 The general overview

2.The basic ingredients

Rice Flour, Sugar, Mugwort, Sakura Powder.

3.The different ingredients according to the restaurants

-

 Related Japanese Style Recipe

Cookpadoutsite 'Dango'

4.Type of cooking

Steaming.

5.Taste

Tasty (Sweet).

6.Serving temperature

Moderate.

7.Prevailing Price

Above ¥200 (1piece; in Tokyo)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Dango'



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Category : Sweets 24.10.2014

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