Menma (Salty-simmered Bamboo Shoots)

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Menma

Menma
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Menma ('メンマ', is classified into appetizer), is known as Salty-simmered Bamboo Shoots in English, and 笋干 (Sǔn gān) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Shinachiku, Ajitsuki Menma, Lactate-fermented Bamboo Shoots, Soy-simmered Bamboo Shoots.
Chinese: 干笋.

 The general overview

2.The basic ingredients

Bamboo Shoots, Salt, Soy Sauce, Sugar, Sesame Oil.

3.The different ingredients according to the restaurants

Chicken Soup, Oyster Sauce, Vinegar.

 Related Japanese Style Recipe

Cookpadoutsite 'Menma'

4.Type of cooking

Simmering or Stewing.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Cold, Moderate.

7.Prevailing Price

Above ¥350 (1 dish; in Tokyo)
-16.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Menma'


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Category : Appetizer 24.10.2014

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