Gindara Saikyoyaki
(Broiled Miso-marinated Black Cod) Bento

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Gindara Saikyoyaki Bento

Gindara Saikyoyaki  bento
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Gindara Saikyoyaki Bento ('銀ダラ西京焼き弁当', is classified into bento), is known as Broiled Miso-marinated Black Cod Bento in English, and 银鳕鱼西京烧便当 (Yín xuěyú xījīng shāo biàndang) in Chinese. It is the washoku. Bento is meals with a takeout box.
Rare :
Japanese (日本語)

1.Other names

Gindara Bento, Black Cod Bento.

 The general overview

2.The basic ingredients

Broiled Miso-marinated Black Cod, White Rice.

3.The different ingredients according to the restaurants

A Little Side Dishes.

4.Type

Takeout.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm, Moderate.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Bento'
 Kotobank(Ja)outsite 'Saikyoyaki'

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Category : Bento 24.10.2014

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