Tori Karaage (Deep-fried Chicken)

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Tori Karaage

tori no karaage
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Tori Karaage
('鶏唐揚げ', is classified into deep-fried food), is known as Deep-fried Chicken in English, and 唐扬炸鸡 (Táng yáng zhá jī) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Tori no Karaage, Tori-kara, Chicken Karaage, Fried Chicken.

 The general overview

2.The basic ingredients

Chicken, Ginger, Garlic, Soy Sauce, Wheat Flour.

3.The different ingredients according to the restaurants

Potato Starch, Sakealcohol, Mirinalcohol, Sugar, Lemon.

sakeAlcoholic foods or drinks.

4.Type of cooking

Deep-frying.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm, Moderate.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Karaage'

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Category : Frying 24.10.2014

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