Miso Ramen (Miso Ramen)

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Miso Ramen

miso ramen
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Miso Ramen
('味噌ラーメン', is classified into noodle), is known as Miso Ramen in English, and 味噌拉面 (Wèizēng lāmiàn) in Chinese. It is the Japanese original noodle soup.
Rare :
Japanese (日本語)

1.Other names

Miso Ramen Noodle Soup.

 The general overview

2.The basic ingredients

Miso, Wheat Flour, Salt, Egg, Oil, Soup.

3.The different ingredients according to the restaurants

Soup (Chicken, Porkpork, Beef, Fish, Vegetables and so on), Meat (Chicken, Porkpork, Beef and so on), Soy Sauce, Japanese Leek, Bean Sprouts, Bamboo Shoot, Egg, Nori, Naruto.

pork Pork (or be included).

 Related Japanese Style Recipe

Cookpadoutsite 'Miso Ramen'

4.Type of cooking

Boiling, Noodles.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm, Hot.

7.Prevailing Price

Above ¥800 (1dish; in Tokyo)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Ramen'


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Category : Noodle 24.10.2014

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