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Pronunciation Buttons   Yude Tamago ('ゆで卵', is classified into appetizer), is known as Boiled Egg in English, and 煮鸡蛋 (Zhǔ jīdàn) in Chinese. Rare :     Japanese (日本語)
1.Other names-
The general overview2.The basic ingredientsEgg.3.The different ingredients according to the restaurantsSalt.Related Japanese Style RecipeCookpad 'Boiled Egg'
4.Type of cookingBoiling.5.TasteTasty (Sweet).6.Serving temperatureCold, Moderate or Warm.7.Prevailing PriceAbove ¥150 (1 egg; in Tokyo)-16.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Boiled Egg'
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