Japanese Food Guide Japanese Food Guide
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Kajitsushu ('果実酒', is classified into Alcoholic beverage), is known as Fruit Wine  in English, and 果实酒 (Guǒshí jiǔ) in Chinese.Rare :     Japanese (日本語)
Alcoholic foods or drinks.
1.Other namesFruit Liquor.2.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
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