Kotsuzake (Sake Flavored with Grilled Fish Bone)

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Kotsuzakesake

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Kotsuzake
('骨酒 (日本酒)', is classified into Alcoholic beverage), is known as Sake Flavored with Grilled Fish Bonealcohol in English, and 鱼骨酒 (日本清酒) (Yú gǔ jiǔ (Rìběn qīngjiǔ)) in Chinese.
Rare :
Japanese (日本語)

sakeAlcoholic foods or drinks.

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Category : Drink 06.04.2015

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