Japanese Food Guide Japanese Food Guide
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Torikai ('鳥飼 (米焼酎)', is classified into Alcoholic beverage), is known as Rice Shochu  in English, and 鸟饲 (米烧酒) (Niǎo sì (Mǐ shāojiǔ)) in Chinese.Rare :     Japanese (日本語)
Alcoholic foods or drinks.
1.Other namesTorikai Liquor Distilled from Rice.2.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
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