Namuru (Namul)

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Namuru

namuru
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Namuru ('ナムル', is classified into Korean dish), is known as Namul in English, and 韩式拌菜 (Hánshì bàncài) in Chinese.
Rare :
Japanese (日本語)

1.Other names

English: Korean Seasoned Vegetables.

 The general overview

2.The basic ingredients

Food for Namul, Salt, Vinegar, Sesame Oil.

3.The different ingredients according to the restaurants

Food for Namul (Vegetables), Gochujang (Chili Pepper Paste), White Sesame Seeds..

4.Type of cooking

Adding, Boiling, Sautéing, or Steaming.

5.Taste

Tasty (Spicy, Pungent, Salty, Sour).

6.Serving temperature

Cold, Moderate.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Namul'


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Category : Korean Dish 24.10.2014

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