Koi (Koi Fish)

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Koi

koi
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Koi ('コイ', is classified into fish), is known as Koi Fish in English, and 鲤鱼 (Lǐyú) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Carp, Koi Carp.

 The general overview

2.The basic ingredients

Koi.

3.The different ingredients according to the restaurants

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4.Type

Fish.

5.Taste

Tasty (A little sweet).

6.Serving temperature

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7.Japan Restaurant Search

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References

 Wikipediaoutsite 'Koi'

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Category : Other 24.10.2014

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