Takomusu (Takoyaki Rice Ball)

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Takomusu

Takomusu
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Takomusu ('たこむす', is classified into rice), is known as Takoyaki Rice Ball in English, and 章鱼丸子饭团 (Zhāngyú wánzi fàntuán) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Rice Ball with Octopus Ball, Takoyaki O-musubi, Takoyaki Nigirimeshi.

 The general overview

2.The basic ingredients

Rice Ball, Takoyaki.

3.The different ingredients according to the restaurants

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 Related Japanese Style Recipe

Cookpadoutsite 'Takoyaki'
Cookpadoutsite 'Rice Ball'

4.Type of cooking

Adding.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Moderate, Warm.

7.Prevailing Price

Above ¥200 (1dish; in Osaka)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

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References

 Kakisen(Ja)outsite 'Takomusu'



Category : Rice 24.10.2014

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