Hokke (Okhotsk Atka Mackerel)

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Hokke

Hokke
Pronunciation Buttons

Hokke
('ホッケ, ほっけ', is classified into seafood), is known as Okhotsk Atka Mackerel in English, and 花鲫鱼 (Huā jìyú) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Hokke Mackerel, Arabesque Greenling.

 The general overview

2.The basic ingredients

Okhotsk Atka Mackerel.

3.The different ingredients according to the restaurants

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4.Type

Seafood.

5.Taste

Tasty (Sweet).

6.Serving temperature

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7.Japan Restaurant Search

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References

 Wikipediaoutsite 'Okhotsk Atka Mackerel'

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Category : Seafood 24.10.2014

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