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Pronunciation Buttons   Hokke ('ホッケ, ほっけ', is classified into seafood), is known as Okhotsk Atka Mackerel in English, and 花鲫鱼 (Huā jìyú) in Chinese. Rare :      Japanese (日本語)
1.Other namesHokke Mackerel, Arabesque Greenling. The general overview2.The basic ingredientsOkhotsk Atka Mackerel.3.The different ingredients according to the restaurants-4.TypeSeafood.5.TasteTasty (Sweet).6.Serving temperature-7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Okhotsk Atka Mackerel'
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