Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Kanten ('寒天', is classified into sweets), is known as Agar in English, and 琼脂 (Qióngzhī) in Chinese. Rare :     Japanese (日本語)
1.Other namesAgar Agar.
Chinese: 寒天. The general overview2.The basic ingredientsAgar, Water, Sugar.3.The different ingredients according to the restaurantsFruits.Related Japanese Style RecipeCookpad 'Kanten'
4.Type of cookingCongealing.5.TasteTasty (Sweet).6.Serving temperatureCold or Moderate.7.Prevailing PriceAbove ¥500 (1dish; in Tokyo)-17.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Agar(Dessert)'
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