Japanese Food Guide Japanese Food Guide
 |
|||
Pronunciation Buttons   Sanshoku Dango ('三色団子', is classified into sweets), is known as Three Colored Dumplings in English, and 三色团子 (Sānsè tuánzi) in Chinese. It is the Japanese style sweets. Rare :      Japanese (日本語)
1.Other namesSkewered Three-color Dumpling.
The general overview2.The basic ingredientsRice Flour, Sugar, Mugwort, Sakura Powder.3.The different ingredients according to the restaurants-Related Japanese Style RecipeCookpad 'Dango'
4.Type of cookingSteaming.5.TasteTasty (Sweet).6.Serving temperatureModerate.7.Prevailing PriceAbove ¥200 (1piece; in Tokyo)-17.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Dango'
|
|
| See more than 1000 different Japanese food | ||||||
 |
 |
 |
 |
|||
 |
 |
 |
 |
|||
 |
 |
 |
 |
|||
 |
 |
 |
 |
|||
 |
 |
 |
 |
|||
 |
 |
 |
 |
|||
 |
||||||
|
|
 |
Food Search