Takayama Ramen

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Takayama Ramen

Takayama ramen
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Takayama Ramen ('高山ラーメン', is classified into noodle), is known as Takayama Ramen in English, and 高山拉面 (Gāoshān lāmiàn) in Chinese. It is the original ramen in Takayama.
Rare :
Japanese (日本語)

1.Other names

Takayama Ramen Noodle Soup.

 The general overview

2.The basic ingredients

Ramen Noodles, Soy Sauce Taste (Salt, or Miso).

3.The different ingredients according to the restaurants

Soup (Dried Bonito Flakes, Vegetables, Dried Small Sardines, Fish and so on), Meat (Porkpork, Chicken, Beef and so on), Japanese Leek, Bamboo Shoot, Egg, Nori, Naruto, Cloud Ear Mushroom.

pork Pork (or be included).

 Related Japanese Style Recipe

Cookpadoutsite 'Ramen'

4.Type of cooking

Boiling, Noodles.


Tasty (Salty-sweet).

6.Serving temperature

Warm, Hot.


Takayama Ramen is one of the local food of Takayama City in Gifu Prefecture.

8.Prevailing Price

Above ¥800 (1dish; in Gifu)

9.Japan Restaurant Search

English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

English 简体中文 繁體中文 한국어


 Wikipedia(Ja)outsite 'Takayama Ramen'

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Category : Noodle 24.10.2014


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