Japanese Food Guide Japanese Food Guide
 [Provided by the City of Fukuoka  ] |
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Pronunciation Buttons   Goma Saba ('胡麻鯖', is classified into appetizer), is known as Mackerel Sashimi with White Sesame in English, and 芝麻鲭鱼 (Zhīma qīngyú) in Chinese. It is the washoku. Rare :     Japanese (日本語)
1.Other names-
The general overview2.The basic ingredientsMackerel Sashimi, Soy Sauce, White Sesame, Wasabi.3.The different ingredients according to the restaurantsSake , Mirin, Ginger, Scallion, Nori.  Alcoholic foods or drinks.
Related Japanese Style RecipeCookpad(Ja) 'Goma Saba'
4.Type of cookingAdding.5.TasteTasty (Salty-sweet).6.Serving temperatureCold, Moderate.7.NoteGomasaba is one of the local cuisine of Hakata area in Fukuoka Prefecture.8.Prevailing PriceAbove ¥1,200 (1 dish; in Fukuoka)-16.09.2014-
9.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia(Ja) 'Goma Saba'
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