Hiyayakko (Chilled Tofu)

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Hiyayakko

hiyayakko
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Hiyayakko
('冷奴', is classified into appetizer), is known as Chilled Tofu in English, and 冷豆腐 (Lěng dòufu) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Cold Tofu, Tofu.

 The general overview

2.The basic ingredients

Bean Curd.

3.The different ingredients according to the restaurants

Myoga Ginger, Dried Bonito Flakes, Scallion, Soy Sauce.

 Related Japanese Style Recipe

Cookpadoutsite 'Hiyayakko'

4.Type of cooking

Cutting.

5.Taste

Tasty (A little astringent).

6.Serving temperature

Cold.

7.Prevailing Price

Above ¥280 (1 dish; in Tokyo)
-16.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Hiyayakko'


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Category : Appetizer 24.10.2014

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