Nira no Ohitashi (Boiled Garlic Chives)

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Nira no Ohitashi

nira no ohitashi
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Nira no Ohitashi ('ニラのお浸し', is classified into appetizer), is known as Boiled Garlic Chives in English, and 汁浸韭菜 (Zhī jìn jiǔcài) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Boiled Chinese Chives, Oriental Garlic, Chinese Leek, or Kow Choi.

 The general overview

2.The basic ingredients

Soy Sauce, Dried Bonito Flakes, Garlic Chives, Sugar, Salt, White Sesame Seeds.

3.The different ingredients according to the restaurants

Napa Cabbage, Kombu, Vinegar, Sakealcohol, Mirinalcohol.

sakeAlcoholic foods or drinks.

 Related Japanese Style Recipe

Cookpadoutsite 'Ohitashi'

4.Type of cooking

Boiling.

5.Taste

Tasty (A little salty-sweet).

6.Serving temperature

Cold, Moderate.

7.Prevailing Price

Above ¥450 (1 dish; in Tokyo)
-16.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipedia(Ja)outsite 'Ohitashi'


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Category : Appetizer 24.10.2014

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