Tororo (Grated Japanese Mountain Yam)

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Tororo

tororo
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Tororo
('とろろ', is classified into appetizer), is known as Grated Japanese Mountain Yam in English, and 山药泥 (Shānyào ní) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Grated Yamaimo, Grated Dioscorea Japonica.

 The general overview

2.The basic ingredients

Japanese Mountain Yam.

3.The different ingredients according to the restaurants

Dashi, Soba Soup, Soy Sauce, Nori Seaweed.

 Related Japanese Style Recipe

Cookpadoutsite 'Tororo'

4.Type of cooking

Grating.

5.Taste

Tasty (A little salty and sweet).

6.Serving temperature

Moderate, Cold.

7.Prevailing Price

Above ¥400 (1 dish; in Tokyo)
-16.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Dioscorea Japonica'


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Category : Appetizer 24.10.2014

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