Miso Kiritanpo (Miso Rice Stick)

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Miso Kiritanpo

Miso Kiritanpo
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Miso Kiritanpo ('味噌きりたんぽ', is classified into grilled fish), is known as Miso Rice Stick in English, and 味噌切蒲英 (Wèizēng qiè pú yīng) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Miso Tanpo.

 The general overview

2.The basic ingredients

Rice Stick, Miso, Soy Sauce, Sugar.

3.The different ingredients according to the restaurants

Mirinalcohol.

sakeAlcoholic foods or drinks.

4.Type of cooking

Grilling.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어
 

References

 Wikipediaoutsite 'Kiritanpo'


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Category : Grilling 24.10.2014

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