Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Yaki Mezashi ('焼きめざし', is classified into grilled fish), is known as Grilled Soft-dried Anchovy in English, and 烤鳀鱼干 (Kǎo tíyú gàn) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other names -
The general overview2.The basic ingredientsAnchovy or Round Herring and Salt.3.The different ingredients according to the restaurantsWhite Radish, Lemon.4.Type of cookingGrilling.5.TasteTasty (Salty and Sweet).6.Serving temperatureWarm.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia(Ja) 'Mezashi'
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