Kama-meshi (Kama-meshi Bowl)

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Kama-meshi

kama meshi
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Kama-meshi ('釜飯', is classified into rice), is known as Kama-meshi Bowl in English, and 釜饭 (Fǔfàn) in Chinese. It uses a small pot called a kama (釜). It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Kama-meshi Bento, Kama-meshi Ekiben, Rice with Various Food Served in a Kama Pot.

 The general overview

2.The basic ingredients

Rice, Soy Sauce, Kombu, Sugar, Topped Food.

3.The different ingredients according to the restaurants

Topped Food (Shiitake Mushroom, Burdock Root, Carrot, Ginger, Edible Wild Plants, Chestnut, Egg), Sakealcohol, Mirinalcohol, Japanese Pepper.

sakeAlcoholic foods or drinks.

 Related Japanese Style Recipe

Cookpad(Ja)outsite 'Kama Meshi'

4.Type of cooking

Grilling, Steaming.

5.Taste

Tasty (Salty and Sweet).

6.Serving temperature

Moderate, Warm.

7.Prevailing Price

Above ¥1,500 (1dish; in Tokyo)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Kamameshi'


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Category : Rice 24.10.2014

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