Morokyu (Cucumber with Moromi Miso)

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Morokyu

Morokyu
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Morokyu ('もろきゅう', is classified into salad), is known as Cucumber with Moromi Miso in English, and 醪黄瓜 (Láo huángguā) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Moromi Kyuri.

 The general overview

2.The basic ingredients

Cucumber, Salt, Soy Sauce, Sugar, Miso Koji.

3.The different ingredients according to the restaurants

Kombu, Ginger, Carrot.

4.Type of cooking

Adding.

5.Taste

Tasty, Salty-sweet.

6.Serving temperature

Cold, Moderate.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipedia(Ja)outsite 'Moromi Miso'


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Category : Salad 24.10.2014

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