Pronunciation Buttons Botan Ebi no Sashimi ('ボタンエビの刺身', is classified into Sashimi), is known as Botan Shrimp Sashimi in English, and 牡丹虾刺身 (Mǔdān xiā cìshēn) in Chinese. It is the washoku. Rare : Japanese (日本語) 1.Other namesLarge Ama Ebi (Large Peony Shrimp, Sweet Raw Shrimp, Sweet Prawn, Jumbo Sweet Shrimp) Sashimi.The general overview2.The basic ingredients
3.The different ingredients according to the restaurants
4.Related Japanese Style RecipeKaisen Omakasebin(Ja)'Sweet Shirimp' *If fish is not very fresh, you may have diarrhea. 5.Type of cookingShelling.6.TasteTasty (Sweet).7.Serving temperatureCold or moderate.8.NoteBotan Ebi no Sashimi is the raw botan shrimp removed from the shell. We can eat this dish at the kappo-ten (Japanese style restaurants) or the special izakaya (Japanese style pubs) in Japan.9.Prevailing PriceAbove ¥1.300 (5 pieces; in Tokyo)-07.09.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia(Ja) 'Botan Ebi' |
|
See more than 1000 different Japanese food | ||||||
|
Food Search