Ika no Sashimi

[Provided by the City of Fukuoka

]

Pronunciation Buttons

Ika no Sashimi ('イカの刺身', is classified into Sashimi), is known as Squid Sashimi in English, and 鱿鱼刺身 (Yóuyú cìshēn) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Cuttlefish Sashimi.

　The general overview

'Squid Sashimi'

*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Cutting.

6.Taste

Tasty (Sweet).

7.Serving temperature

Cold or moderate.

8.Note

Ika no Sashimi is the sliced raw squid. We can eat this dish at the kappo-ten (Japanese style restaurants) or the izakaya (Japanese style pubs) in Japan.