Tomato Kechappu (Tomato Ketchup)

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Tomato Kechappu

Tomato Kechappu
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Tomato Kechappu ('トマトケチャップ', is classified into seasoning), is known as Tomato Ketchup in English, and 蕃茄酱 (Fān qié jiàng) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Ketchup, Red Sauce, Tomato Sauce.

 The general overview

2.The basic ingredients

Tomato, Onion, Sugar, Pepper, Salt, Vinegar.

3.The different ingredients according to the restaurants

Garlic, Celery, Bay Leaf, Nutmeg, Cinnamon, Clove, Allspice.

4.Type

Seasoning.

5.Taste

Tasty (Salty, Sweet and Sour).

6.Serving temperature

-

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Ketchup'

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Category : Seasoning 24.10.2014

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