Hatahata Zushi

Pronunciation Buttons

Hatahata Zushi ('ハタハタ寿司', is classified into sushi), is known as Sandfish Sushi in English, and 叉牙鱼寿司 (Chāyáyú shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Arctoscopus japonicus Sushi, Japanese Sandfish Sushi, Sailfin Sandfish Sushi.

　The general overview

2.The basic ingredients

Salt

Steamed Rice

Sandfish

Malted Rice, Sugar, Carrot, Vinegar.

3.The different ingredients according to the restaurants

Sake

Mirin

Turnip

Funori, White Radish, Ginger.

Alcoholic foods or drinks.

4.Related Japanese Style Recipe

Sushi in Japanese

'Nare Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet, sour, and salty).

7.Serving temperature

Moderate.

8.Note

IHatahata Zushi is a fermented sushi (Nare Zushi, Izushi), one of the local cuisine of Akita Prefecture. We can eat this dish at sushi restaurants near Akita station in Japan.