Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Izushi ('飯寿司[いずし]', is classified into sushi), is known as Izushi Fermented Sushi in English, and 饭寿司 (Fàn shòusī) in Chinese. It is the washoku. Rare :     Japanese (日本語)
1.Other namesIzushi Sushi.The general overview2.The basic ingredients
Malted Rice, Sugar, Vinegar, Vegetables (Carrot, Cabbage, White Radish, Ginger). 3.The different ingredients according to the restaurants
Fish (Mackerel, Herring, Horse Mackerel, or Salmon). Alcoholic foods or drinks.
4.Related Japanese Style RecipeSushi in Japanese 'Nare Sushi' 5.Type of cookingSushi.6.TasteTasty (Sour and Salty).7.Serving temperatureModerate.8.NoteIzushi is a fermented sushi, one of the nare zushi. We can eat this dish
at special sushi restaurants in Japan.
9.Prevailing PriceAbove ¥1,500 (5 pieces; in Tokyo)-16.08.2014-
10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
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ReferencesWikipedia(Ja) 'Izushi' |
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