Maki Zushi (Sushi Roll)

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Maki Zushi

nori maki
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Maki Zushi ('巻き寿司', is classified into sushi), is known as Sushi Roll in English, and 寿司卷 (Shòusī juǎn) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Makimono, Norimaki, Maki Sushi.

 The general overview

2.The basic ingredients

nori
Dried Laver
su meshi
Sushi Rice

3.The different ingredients according to the restaurants

sashimi
Sashimi
kanikama
Crab Stick
yasai
Vegetable
Egg, Sushi Ginger, Dried Gourd Shavings.

4.Related Japanese Style Recipe

Cookpadoutsite 'Sushi Roll'

5.Type of cooking

Sushi.

6.Taste

Tasty, (Sweet-sour).

7.Serving temperature

Moderate.

8.Note

Maki zushi is a cylindrical sushi that sushi rice wrapped in a nori or thin omelet, and we can eat this dish at sushi restaurants in Japan.

9.Prevailing Price

Above ¥540 (4 pieces; in Tokyo)
-12.08.2014-

10.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipedia(Ja)outsite 'Maki Zushi'

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Category : Sushi 24.10.2014

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