Anko (Red Bean Paste)

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Anko

Anko
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Anko ('あんこ', is classified into sweets), is known as Red Bean Paste in English, and 红豆沙 (Hóngdòu shā) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Sweet Bean Paste.
Chinese: 豆沙馅.

 The general overview

2.The basic ingredients

Azuki Beans, Sugar, Salt, Water.

3.The different ingredients according to the restaurants

Soy Sauce.

 Related Japanese Style Recipe

Cookpadoutsite 'Anko'

4.Type of Cooking

Boiling and Stewing.

5.Taste

Tasty (Sweet).

6.Serving temperature

Moderate.

7.Prevailing Price

Above ¥150 (100g; in Tokyo)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Red Bean Paste'


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Category : Sweets 24.10.2014

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