Kanpachi (Amberjack) Nigiri Zushi

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Kanpachi Nigiri Zushi

nigiri zushi kanpachi
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Kanpachi Nigiri Zushi
('カンパチ握り寿司', is classified into sushi), is known as Amberjack Nigiri Sushi in English, and 高体鰤 握寿司 (Gāotǐshī wò shòusī) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Kanpachi no Nigiri, Greater Amberjack Sushi.

 The general overview

2.The basic ingredients

su meshi
Sushi Rice
,
kanpachi
Fresh Amberjack

3.The different ingredients according to the restaurants

gari
Sushi Ginger
shoyu
Soy Sauce
wasabi
Wasabi
Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpadoutsite 'Nigiri Sushi'
Cookpadoutsite 'Sashimi (Scorpion fish)'
*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Kanpachi Nigiri Zushi is a hand-formed sushi that set fresh amberjack on sushi rice. We can eat this dish at sushi restaurants in Japan.

9.Prevailing Price

Above ¥350 (1 piece; in Tokyo)
-17.08.2014-

10.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Sushi-Nigirizushi'
 Wikipediaoutsite 'Greater Amberjack'

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Category : Sushi 24.10.2014

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