Kawahagi Nigiri Zushi

Pronunciation Buttons

Kawahagi Nigiri Zushi ('皮剝[カワハギ]握り寿司', is classified into sushi), is known as Thread-sail Filefish Nigiri Sushi in English, and 丝背细鳞鲀握寿司 (Sī bèi xì lín tún wò shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Filefish (Stephanolepis Cirrhifer) Nigiri Sushi.

　The general overview

2.The basic ingredients

Sushi Rice,

Fresh Thread-sail Filefish

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpad

'Nigiri Sushi'

Cookpad

'Sashimi (Scorpion fish)'

*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Kawahagi Nigiri Zushi is a hand-formed sushi that set a slice of fresh thread-sail filefish on sushi rice. We can eat this dish at special sushi restaurants in Japan.