Mejina Nigiri Zushi

Pronunciation Buttons

Mejina Nigiri Zushi ('メジナ握り寿司', is classified into sushi), is known as Girella Nigiri Sushi in English, and 黑毛鱼握寿司 (Hēi máo yú wò shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Rudder Fish (Large Scale Blackfish, Girella Punctata) Nigiri Sushi.

　The general overview

2.The basic ingredients

Sushi Rice,

Fresh Girella

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpad

'Nigiri Sushi'

Cookpad

'Sashimi (Scorpion fish)'

*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Mejina Nigiri Zushi is a hand-formed sushi that set a slice of fresh girella on sushi rice. We can eat this dish at special sushi restaurants in Japan.