Shishamo Nigiri Zushi

Pronunciation Buttons

Shishamo Nigiri Zushi ('ししゃも握り寿司', is classified into sushi), is known as Shishamo Fish Nigiri Sushi in English, and 多春鱼握寿司 (Duōchūnyú wò shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Shishamo (Spirinchus Lanceolatus) Nigiri Sushi.

　The general overview

2.The basic ingredients

Sushi Rice,

Fresh Shishamo Fish

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpad

'Nigiri Sushi'

Cookpad

'Sashimi (Scorpion fish)'

*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Shishamo Nigiri Zushi is a hand-formed sushi that set a slice of fresh Shishamo fish on sushi rice. We can eat this dish at special sushi restaurants in Japan.