Soboro Gunkan Maki

Pronunciation Buttons

Soboro Gunkan Maki ('そぼろ軍艦巻き', is classified into sushi), is known as Salty-sweet Ground Meat Gunkan Sushi in English,, and 肉松军舰卷 (Ròusōng jūnjiàn juǎn) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Niku Soboro no Gunkan Maki.

　The general overview

2.The basic ingredients

Dried Laver,

Sushi Rice,

Soy Sauce

Ground Meat (Chicken, Beef, or Pork

), Sugar.

Pork (or be included).

3.The different ingredients according to the restaurants

Sushi Ginger,

Green Spring Onion,

Wasabi

Mirin

, Sake

, Pepper.

Alcoholic foods or drinks.

4.Related Japanese Style Recipe

Cookpad

'Soboro Gunkan Maki'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet, Sour, Salty).

7.Serving temperature

Moderate.

8.Note

Soboro Gunkan Maki is a sushi in the shape of a gunkan (ship), set simmered ground meat on the gunkan that wrapped a dried laver around sushi rice. We can eat this dish at special sushi restaurants in Japan.