Pronunciation Buttons Yude Hotate Nigiri Zushi ('茹で帆立[ホタテ, ほたて]握り寿司', is classified into sushi), is known as Boiled Scallop Nigiri Sushi in English, and 煮扇贝 握寿司 (Zhǔ shànbèi wò shòusī) in Chinese. It is the washoku. Rare : Japanese (日本語) 1.Other names-The general overview2.The basic ingredients
3.The different ingredients according to the restaurants
Alcoholic foods or drinks. 4.Related Japanese Style RecipeCookpad 'Nigiri Sushi'5.Type of cookingSushi.6.TasteTasty (Sweet and sour).7.Serving temperatureModerate.8.NoteYude Hotate Nigiri Zushi is a hand-formed sushi that set a boiled scallop on sushi rice. We can eat this dish at sushi restaurants in Japan.9.Prevailing PriceAbove ¥280 (1 piece; in Tokyo)-05.09.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Sushi-Nigirizushi'Wikipedia 'Patinopecten Yessoensis' |
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