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| Pronunciation Buttons      Nankotsu Kushi - Shio ('ナンコツ串 塩', is classified into grilled dish), is known as Soft Chicken Bone Skewers - Salt in English, and 盐烤鸡软骨串 (Yán kǎo jī ruǎngǔ chuàn) in Chinese. Rare :       Japanese (日本語) 1.Other names Chicken Gristle (Chicken with Bone) Yakitori. The general overview2.The basic ingredients Salt, Soft Chicken Bone. 3.The different ingredients according to the restaurants Sake  , Pepper.  Alcoholic foods or drinks. 4.Type of cooking Grilling or Broiling. 5.Taste Tasty (Salty and sweet). 6.Serving temperature Warm. 7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 | 
| ReferencesWikipedia 'Yakitori' | 
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