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Pronunciation Buttons   Hiyashi Udon ('冷やしうどん', is classified into noodle), is known as Chilled Udon Noodles with Sauce in English, and 冷乌冬面 (Lěng wūdōng miàn) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other namesCold Udon with Sauce.The general overview2.The basic ingredientsChilled Udon Noodles, Dried Bonito Flakes, Soy Sauce, Sugar, Dashi.3.The different ingredients according to the restaurantsFish Cake, Japanese Seven Spice, Sake , Mirin, Japanese Leek, Salt, Tempura Batter Bits.. Alcoholic foods or drinks.
Related Japanese Style RecipeCookpad 'Chilled Udon'
4.Type of cookingBoiling, Noodles.5.TasteTasty (A little salty-sweet).6.Serving temperatureCold.7.Prevailing PriceAbove ¥600 (1dish; in Tokyo)-17.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Udon'
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