Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Tempura Udon ('てんぷらうどん', is classified into udon noodle), is known as Tempura Udon Noodle Soup in English, and 天妇罗乌冬面 (Tiān fù luō wū dōng miàn) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other names-The general overview2.The basic ingredientsTempura, Dried Bonito Flakes, Soy Sauce, Sugar, Dashi, Udon Noodles, Salt.3.The different ingredients according to the restaurantsJapanese Seven Spice, Sake , Mirin, Japanese Leek. Alcoholic foods or drinks.
Related Japanese Style RecipeCookpad 'Tempura Udon'
4.Type of cookingBoiling, Noodle, Suop.5.TasteTasty (Salty-sweet).6.Serving temperatureWarm.7.Prevailing PriceAbove ¥700 (1dish; in Tokyo)-17.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Udon'
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