Aburi Samon Nigiri Zushi

Pronunciation Buttons

Aburi Samon Nigiri Zushi ('炙りサーモン握り寿司', is classified into sushi), is known as Lightly Broiled Salmon Nigiri Sushi in English, and 炙烤三文鱼握寿司 (Zhì kǎo sānwènyú wò shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Salmon Aburi, Aburi Salmon.

　The general overview

2.The basic ingredients

Sushi Rice,

Lightly Broiled Salmon

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpad

'Nigiri Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Aburi Salmon Nigiri Zushi is a hand-formed sushi that set lightly broiled salmon on a formed sushi rice. We can eat this dish at sushi restaurants or Izakaya (Japanese style pub) in Japan.