Aburi Sanma Nigiri Zushi
(Nigiri Sushi Lightly Broiled Pacific Saury)

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Aburi Sanma Nigiri Zushi

nigiri zushi Aburi Sanma
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Aburi Sanma Nigiri Zushi
('炙り秋刀魚[サンマ, さんま]握り寿司', is classified into sushi), is known as Lightly Broiled Pacific Saury Nigiri Sushi in English, and 炙烤秋刀鱼 握寿司 (Zhì kǎo qiū dāoyú wò shòusī) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Lightly Broiled Mackerel Pike Sushi.

 The general overview

2.The basic ingredients

su meshi
Sushi Rice
,
sanma
Lightly Broiled Pacific Saury
Salt.

3.The different ingredients according to the restaurants

gari
Sushi Ginger
shoyu
Soy Sauce
wasabi
Wasabi
Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpadoutsite 'Nigiri Sushi'
Cookpadoutsite 'Sashimi (Scorpion fish)'
*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Aburi Sanma Nigiri Zushi is a hand-formed sushi that set lightly broiled pacific saury on a formed sushi rice. We can eat this dish at special sushi restaurants in Japan.

9.Prevailing Price

Above ¥350 (1 piece; in Tokyo)
-17.08.2014-

10.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Sushi-Nigirizushi'
 Wikipediaoutsite 'Pacific Saury'

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Category : Sushi 24.10.2014

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