Hokki Gai (Surf Clam) Nigiri Zushi

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Hokki Gai Nigiri Zushi

nigiri zushi Hokki Gai
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Hokki Gai Nigiri Zushi (' 北寄貝[ホッキガイ]握り寿司', is classified into sushi), is known as Surf Clam Nigiri Sushi in English, and 北极贝 握寿司 (Běijí bèi wò shòusī) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Uba Gai (Pseudocardium Sachalinense, Poksey) Sushi.

 The general overview

2.The basic ingredients

su meshi
Sushi Rice
hoki gai
Surf Clam

3.The different ingredients according to the restaurants

gari
Sushi Ginger
shoyu
Soy Sauce
wasabi
Wasabi

4.Related Japanese Style Recipe

Cookpadoutsite 'Nigiri Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Hokki Gai Nigiri Zushi is a hand-formed sushi that set a surf clam on sushi rice. We can eat this dish at special sushi restaurants in Japan.

9.Prevailing Price

Above ¥280 (1 piece; in Tokyo)
-05.09.2014-

10.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Sushi-Nigirizushi'
 Wikipedia(Ja)outsite 'Uba Gai'

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Category : Sushi 24.10.2014

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