Negitoro Gunkan Maki (Tuna with Green Onion Gunkan Sushi)

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Negitoro Gunkan Maki

gunkan maki negitoro
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Negitoro Gunkan Maki ('ネギトロ軍艦巻き', is classified into sushi), is known as Tuna with Green Onion Gunkan Sushi in English, and 葱花金枪鱼 军舰卷 (Cōnghuā jīnqiāngyú jūnjiàn juǎn) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Negitoro no Gunkan Maki, Negitoro Sushi.

 The general overview

2.The basic ingredients

nori
Dried Laver
su meshi
Sushi Rice
maguro
Tuna
Green Spring Onion (Japanese Leek).

3.The different ingredients according to the restaurants

gari
Sushi Ginger
shoyu
Soy Sauce
wasabi
Wasabi

4.Related Japanese Style Recipe

Sushi in Japaneseoutsite 'Gunkan Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet, Sour).

7.Serving temperature

Moderate.

8.Note

Negitoro Gunkan Maki is a sushi in the shape of a gunkan (ship), set raw tuna (chopped finely) and green onion on the gunkan that wrapped a dried laver around sushi rice. We can eat this dish at sushi restaurants in Japan.

9.Prevailing Price

Above ¥380 (1 piece; in Tokyo)
-16.08.2014-

10.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Sushi'

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Category : Sushi 24.10.2014

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