Tai Nigiri Zushi

Pronunciation Buttons

Tai Nigiri Zushi ('鯛[タイ]握り寿司', is classified into sushi), is known as Sea Bream Nigiri Sushi in English, and 海鲷握寿司 (Hǎi diāo wò shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Sparidae Sushi.

　The general overview

2.The basic ingredients

Sushi Rice,

Fresh Sea Bream

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Ginger, Green Spring Onion.

4.Related Japanese Style Recipe

Cookpad

'Nigiri Sushi'

Cookpad

'Sashimi (Scorpion fish)'

*If fish is not very fresh, you may have diarrhea.

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet and sour).

7.Serving temperature

Moderate.

8.Note

Tai Nigiri Zushi is a hand-formed sushi that set a slice of fresh sea bream on sushi rice. We can eat this dish at special sushi restaurants in Japan.