Uni Gunkan Maki

Pronunciation Buttons

Uni Gunkan Maki ('ウニ[うに]軍艦巻き', is classified into sushi), is known as Sea Urchin Gunkan Sushi in English,, and 海胆军舰卷 (Hǎidǎn jūnjiàn juǎn) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Urchin (Sea Hedgehog) Sushi.

　The general overview

2.The basic ingredients

Dried Laver

Sushi Rice

Sea Urchin

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Salt, Cucumber.

4.Related Japanese Style Recipe

Sushi in Japanese

'Gunkan Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet, Sour, Salty).

7.Serving temperature

Moderate.

8.Note

Uni Gunkan Maki is a sushi in the shape of a gunkan (ship), set sea urchin on the gunkan that wrapped a dried laver around sushi rice. We can eat this dish at sushi restaurants in Japan.