Pronunciation Buttons Buri no Teriyaki ('ブリの照り焼き', is classified into grilled dish), is known as Japanese Amberjack Teriyaki in English, and 照烧鰤鱼 (Zhàoshāo shīyú) in Chinese. It is the washoku. Rare : Japanese (日本語) 1.Other namesYellowtail Teriyaki, Buri Fish Teriyaki.The general overview2.The basic ingredientsSugar, Soy Sauce, Japanese Amberjack.3.The different ingredients according to the restaurantsPotato Starch, Wheat Flour, Salt, Pepper, Worcestershire Sauce, Garlic, Ginger, Scallion, Mirin, Sake.Alcoholic foods or drinks. 4.Type of cookingGrilling, Sauteing.5.TasteTasty (Salty-sweet).6.Serving temperatureWarm.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Teriyaki'Wikipedia 'Japanese Amberjack' |
|
See more than 1000 different Japanese food | ||||||
|
Food Search